Best Fast-Casual Restaurant Concepts You Can Start Today

The new year brought us new dining, menu, and technological concepts that changed the way we order food. Now, with the ongoing Coronavirus (COVID-19) pandemic, fast-casual dining has been given a huge spotlight to shine.

As people turn to the franchise brands they trust, it is becoming more evident that fast casual dining will only increase in the future. If you’re thinking of franchising within the food industry, then now is a good time to start. Here are a few things you should know about fast-casual franchises.

Types of Fast Casual Restaurants

Fast casual concepts have many different categories within the franchise industry. Some of the most popular are:

Pizza. Some would argue that pizza has always been ahead of its time within the fast-casual dining industry. Your Pie is the first-of-its-kind restaurant concept offering high-quality, brick-oven pizza at incredible speed. Earlier this year, it was named as one of the 10 Best Franchise Deals for 2020 by QSR Magazine.

Coffee shops. The easy accessibility of getting a cup of joe has only increased, with a fast-casual coffee shop on almost every corner in big cities. Some popular fast casual coffee shops include Dunkin’, Scooter’s Coffee, Biggby Coffee and Tim Hortons.

Burgers. This American classic has adapted to meet consumer demands for on the go dining, quick service and nostalgic menu items. Some of the most well-known burger franchises that implement fast casual dining are Burger King, Hardee’s, Sonic Drive-Ins and more.

Tacos. The Mexican food demand has been booming, with popular dishes like burritos and quesadillas being made in real-time by the choices of the customer. Popular fast casual taco restaurants include Taco Bell, Chipotle, Moe’s Southwest Grill and Taco Casa.

Why Fast Casual?

Fast casual franchises are consistently meeting the new guidelines of the CDC during this pandemic, while maintaining the loyalty and trust of their customers. This is not just a great franchise concept for the current moment, but for the foreseeable future.

Your Pie is an example of a fast-casual franchise that customers love and franchisees can’t wait to own. To give you an idea of how consumers are thinking about fast-casual franchises, specifically ones that serve pizza, QSR Magazine’s “2020 Future of Fast Casual Report” surveyed individuals and found that 57 percent said they plan on visiting fast casuals within the pizza category at the same amount they currently do. Another 26 percent actively saying they would come more frequently than they currently do.

Ask yourself to name which places you’ve recently gotten carry-out or been to a drive-thru? Customers want the most authentic restaurant experience they can get from a safe distance and from brands they trust.

When you decide on what type of food you want for your fast casual restaurant, then align it with an existing fast casual franchise, you have a brand that is ready to train you and your staff to operate a location that becomes the next daily run or lunch pickup spot.

Why Now?

Fast casual franchises are consistently meeting the new guidelines of the CDC during this pandemic, while maintaining the loyalty and trust of their customers. This is not just a great franchise concept for the current moment, but for the foreseeable future. The Washington Post called fast-casual dining “the biggest food trend over the past decade.”

Ask yourself how many places you’ve recently gotten carry-out from or been in a drive-thru for? Customers want the most authentic restaurant experience they can get from a safe distance and from brands they trust.

When you decide what type of food you want for your fast casual restaurant and align it with an existing fast casual franchise, you have a brand that is ready to train you and your staff to operate a location that becomes the next daily run or lunch pickup spot. If you’re interested in a pizza franchise, then we’d love to talk about how you can start Your Pie franchise today.