Our Process
Our Franchising Process
60+
YOUR PIE LOCATIONS
17+
Years Strong
+20%
AUV Growth Over 5 Years
Your Pie follows a structured process to ensure prospective franchise partners are fully qualified and supported from initial inquiry to the grand opening. The time from signing a franchise agreement to opening a restaurant typically ranges from 6 to 12 months, depending on site selection and local permitting.
Phase 1:
Exploration & Qualification
Step 1:
Inquiry
Submit a request for information via the franchise website.
Step 2:
Initial Consultation
A call with our development team to discuss your goals, target market, and the Your Pie concept.
Step 3:
Financial Qualification
Review of net worth ($750k) and liquid asset ($250k) requirements.
Phase 2:
Discovery & Commitment
Step 4:
FDD Review
Comprehensive review of the Franchise Disclosure Document (FDD).
Step 5:
Discovery Day
Visit our corporate headquarters in Alpharetta, GA, to meet the leadership team, see store operations, and sample the menu.
Step 6:
Franchise Agreement
Signing the agreement and securing your territory.
Phase 3:
Development & Launch
Step 7:
Site Selection
Collaboration with our real estate team to identify an optimized 2,000 sq ft location.
Step 8:
Construction & Design
Implementation of the streamlined restaurant build-out plan.
Step 9:
Training
Multi-week program for the owner and management team.
Step 10:
Grand Opening
Marketing and operational support to launch your restaurant.
“We saw in Your Pie a way to connect to our community and make a difference. It’s not just a store. It’s our place. That’s what attracted us to Your Pie over and above all the other franchises we looked at.”
Doug Zirbel,
Dockside in clemson store
Ready to
Start the process?
Fill out the form and a franchise specialist will reach out to walk you through the first conversation. No obligation. No pressure. Just a straight answer to your questions.
Ready To Explore Your Franchise Opportunity
Fill out the form below to receive our free Franchise Information Kit and speak with a development director.
