Your Pie Pizza Franchises For Sale in Michigan

You've found the best pizza restaurant franchise in Michigan. Fill out the form to the right to get more information about restaurant franchise opportunities in Michigan.

65+ Restaurants

Top 50% of Restaurants Average +$1MM Sales

AUV up 18% in 2022

Ready to Explore a Franchise Opportunity?

Last updated on March 16, 2023


Your Passion, Our Pizza
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Over 70 restaurant locations across 16 states and counting.

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Several new locations currently in development.

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Rated one of the best values in Franchising by QSR Magazine.

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Authentic, Italian-inspired, brick-oven pizza and craft beer.

Restaurant Franchise Opportunity in Michigan

Here at Your Pie Pizza, we’re looking for people who share our passion for pizza and for dynamic business to take on one of our exciting restaurant franchise opportunities . If this feels like you, it’s definitely worth considering whether you could be the newest member of the Your Pie Pizza family.

Our pizza franchises for sale in Michigan provide the perfect first step on your career as a restaurant owner, whilst you’ll be helping us on our mission to spread the love of good pizza all across the country. We’re particularly interested in bringing our concept to Detroit, Grand Rapids, Warren, Sterling Heights, and Ann Arbor, but we’re always open to considering other options throughout the state.

When you choose to franchise with us, our proven business model and strong brand name provide the perfect foundation for your new business venture, with our five pillars of success supporting it throughout your journey. There’s a reason we consider ourselves to be the best pizza franchise , and believe we can offer you the very best restaurant franchise opportunity .

Since our inception, we’ve grown rapidly, and now have over 70 restaurants spread over 16 states. Whilst we know part of that is due to our niche as the first-ever fast casual pizza restaurant in the US, we also credit it to the excellent support we offer to our franchisees and the inclusive, friendly culture we aim to cultivate here in our corporate offices as well as in every single one of our restaurants. We know that as long as we keep our values at the core of everything we do, we’ll keep growing and spreading our love of pizza across Michigan and the rest of the states, and hopefully you can join us on that journey of growth too.

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Michigan Franchise Opportunities & Open Franchises

Growth Markets
Detroit, Grand Rapids, Warren, Sterling Heights, Ann Arbor, and other areas. Interested in a market not listed? Fill out the form and we can explore your opportunity!

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Your Pie Pizza Franchise


Take a look at our restaurant business franchise model to learn about how franchising works!

YourPie Fanchising Model in Michigan

Getting Started

Getting started as a franchisee with us is easy. All you need to do to get started is sign the franchise agreement, obtain the rights to develop your new restaurant, and then pay the initial franchise fee.


You’ll receive our full support during the development process as we actively work with you every step of the way. This includes everything from site selection and build-out to permits and staffing.


We’ll provide you with full training to make sure you get off to the best start. This will cover everything you need to know as you take over the day-to-day running of your new restaurant.

Soft Opening

Three days before your grand opening, the soft opening lets you raise money for a local charity and start connecting with your community. It’s also the perfect opportunity for your staff to begin settling into their roles.

Grand Opening

The grand opening means you fully taking over operations for your brand-new restaurant. You’re not alone though, as our corporate teams will still continue to provide operational and marketing support as needed.

Our Passion For Pizza + People

We're committed to quality and the Your Pie Family.

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Benefits of Owning a Franchise

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Brand Recognition

Building your brand name and reputation can be one of the hardest parts of starting any new business. You can avoid those difficulties and get off to the best start by leveraging our recognizable brand and our reputation for quality. This allows you to focus on doing what you do best, managing a restaurant that serves the best food with the best customer service.

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Your Support Team

When you choose to take up one of our franchise opportunities, you’re also choosing to receive the best support at every stage of the process. Our expert support teams in our corporate office will be on your side throughout your journey, from the start of development all the way to day-to-day operations. This means assistance with everything from training and operations to marketing, PR, and technology.

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Growth Opportunities

Growth is one of our pillars of success, so you know we’re serious about it. As we grow, we’re hopeful that our franchisees will be able to grow with us. Once you’ve gotten to grips with running your first restaurant with us, we’d love it if you want to take on even more. Many franchisees choose to build on the knowledge and experience they gain by moving on to multi-unit ownership, and you could too.

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Our Core Values

Our core values underpin the way we run our business and work with our franchisees, and they’ll keep everything right as you run your restaurant and deal with your staff, customers, and suppliers too. They emphasize the importance of people and the connections between them, building communities, and always delivering the best in terms of quality, attitudes which are the foundation of any successful restaurant.

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Successful Restaurant Models

Our restaurant model provides a layout including all of the modern architecture and equipment you need to quickly and efficiently provide your customers with the quality food they’ll quickly come to expect from you. What’s more, it also provides plenty of scope for customization and personalization, with the freedom to incorporate community art and local aesthetic styles into your décor and design.

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Exceptional Brick Oven Pizza

Our brick oven cooking methods are based on techniques we learned from the Italian island of Ischia, and produce the most delicious pizzas, cooked to perfection with their toppings complemented by robust, smoky flavors. Bringing people together over good food is at the heart of our mission, and our wonderful pizzas do just that. What’s more, they’ll keep your customers coming back too.

Our Ideal Franchise Candidate

We understand that you may not have experience with all aspects of running your own restaurant, and that’s okay. When we’re talking to potential franchisees, the number one thing we’re looking for is that they share our passion for pizza and that they have the drive to build that passion into something special.

That means that we’ll provide all the training and support you need to make your restaurant a success, starting from the very first day you sign on with us. We know that there are many complexities to running a business that you might not have considered and that, even though they’re unavoidable, they aren’t as important to your ability to deliver great food, great customer service, and build a sense of family amongst your team. That’s why we’ll help you take care of all of them.

This means we’ll assist with the technicalities like permitting, but you’ll also have our full support from the start as you select and develop your site. This support continues all the way through to help with marketing, PR, and day-to-day operational issues for as long as you’re with us, which we’re sure will be a long time.

What to Consider Before


There are a lot of franchise opportunities out there, but they aren’t all good, and they won’t all be right for you. When considering becoming a franchisee, it’s important you consider how it will impact your own personal and financial situation, as well as looking into the company you’re considering franchising with and what they offer.

Our decision to franchise was only made after we’d already fully established our business model and had proven its success. As shown by the fact that we now have over 70 franchises open, our model works, especially when combined with the support we offer our franchisees. If you’re interested in joining them, we encourage you to do as much research and ask any many questions as you need to be fully confident in your decision.

Current and Future Costs

One of the most important things to consider when considering any business venture are the costs. Whilst it may be easy to see what up-front costs there are, you also need to be aware of what ongoing costs you’re committing yourself to, both to the company you’re franchising with and the day-to-day expense of keeping the business running. Be sure to ask plenty of questions on the discovery day and speak to other franchisees about this to make sure you’re getting the full picture.
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Brand Strategy

You should research the brand to see how it is perceived amongst people in its existing markets. A well-respected brand with a reputation for quality will be a much better start than the uphill battle you’ll face if you go with one with a poorer reputation. It’s also good to consider the core values of the brand and its overall mission and make sure that they’re something you can get behind. You want to choose a brand you can be proud to associate yourself and your restaurant with.
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Brand's Legal and Financial History

When you franchise, you’re tying your business’s reputation and finances to theirs. This means it’s important that you do your due diligence before committing yourself and ensure that they act in an ethical and transparent way, follow all of the necessary regulations, and provide you with all the information you need to make a fully informed decision. You should ask questions, but also take advantage of the available public records to look out for any red flags.
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Marketing and Operational Support

When starting a franchise, you aren’t just getting the rights to use the brand, you should also be getting the support and training you need to excel. This means that you should have access to a team with the expertise to make the business model work for you, the training you need to get started, and the ongoing support you need with marketing and operations. Be sure to ask about what support you’ll be receiving before committing yourself.
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Current Franchise Markets

Any brand worth trusting shouldn’t have any issue helping you connect with their existing franchise owners. Speaking to them can be very helpful in ensuring you’re making the right decision and will give you a fuller picture of the experience of being a franchisee than only talking to the brand directly would. You should be sure to ask about how they feel about the process of becoming a franchisee and the ups and downs since then, it can give you a much better idea of what to expect.
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Your Pie Pizza Franchise
Opportunities in Michigan

We know that starting any business can be hard, so if you’re looking for restaurant franchise opportunities in Michigan, you should definitely consider Your Pie Pizza. The strength of our established brand, tried and tested business model, and first-class support allow you to skip over the challenges you would face launching your own concept. This means a better start for you but also being freer to focus on the elements of the business you are truly passionate about, such as building a strong team, cooking the best food and giving the best service, and connecting with your community.

As part of our support, we’ll take care of all organic digital marketing costs as we implement our proven SEO strategy, ensuring that your restaurant’s brand grows locally. On top of this, we offer additional digital marketing options through our partners, which will further boost awareness of your restaurant, increasing sales both at opening and on an ongoing basis.

A key part of our values is celebrating and bringing together local communities, and we’re happy to see that our franchisees fully embrace that, with many running events such as trivia nights, happy hours, karaoke nights, and live music performances. These, combined with participation in local programs supporting local schools, charities, and sports teams, mean that our restaurants really do become a cornerstone of the community.

If all this sounds like something you would be interested in, then you should contact us for more information. We’ll be happy to arrange for you to attend one of our discovery days and meet some of our existing franchisees, as well as answering any questions you still have. Once that’s done, you’re free to proceed with the application process and get started on your journey with us, knowing you’ll be fully supported by our expert team all the way.

Frequently Asked Questions About

Michigan Franchise Opportunities

  1. How much support will I receive?
    Our team exists to support you. When you sign your franchise agreement, you get so much more than a restaurant—you get a franchise family, and that’s exactly how you’ll be treated. Even after your store is open, we continue to provide marketing resources, operational guidance and more to help you achieve success. Plus, each store has its own Field Support Manager who serves as your dedicated, day-to-day problem solver. Learn more.
  2. How long does it take?
    As with any restaurant franchise, there are a variety of factors that can affect an opening timeline, including site selection, build-out, permitting, staffing and more. With that in mind, most stores average around nine months between signing the agreement and opening their doors. Looking to move a bit faster? We might have an existing location available for purchase in your area. Fill out our franchising form to learn more!
  3. How much does it cost?
    The total cost per unit varies by size and location, but we estimate start-up costs to be between $364,750 to $610,000. Financing can be secured through third-party lending sources. You can find a full investment breakdown here, and we’re always happy to answer any specific questions you may have.
  4. How much control will I have?
    For a franchise brand, it’s important to maintain consistency across locations to ensure that every guest enjoys the same high-quality experience, regardless of where they visit. Consistency also helps to support brand recognition, which benefits the entire franchise system. Each Your Pie restaurant will feature the same general layout, color schemes, equipment and menu; however, our team works closely with you to localize your store as much as possible. We work to strike a perfect balance between an established, national brand and a local favorite. This goes for outreach, too. As a core value at Your Pie, our franchisees share a passion for community involvement—but they have the freedom to decide exactly what that involvement looks like in their individual market.
  5. How much money can I make?
    Franchisees are provided with benefits associated with the overarching brand, which can include the brand’s marketing strategies and research on successful business procedures. At Your Pie, franchisees pay a 5% royalty fee in exchange for Your Pie’s knowledge and licensing and a 1% contribution to the brand’s advertising fund to support marketing efforts. When evaluating franchise opportunities, royalty fees are a great indication of how much of the profits a franchisee has to give up, and how much they can expect to keep.
  6. How do you find the right location?
    With more than 70 stores across 19 states, we have an established presence but plenty of room to grow. When it comes to selecting a location, Your Pie has pre-developed methods to help determine where our brand will be most successful. We use these tools and processes as a means of protecting your franchise investment and ensuring that your location will support a thriving business. Check out our available markets map, and fill out our franchise form to get in touch about a specific market.


FRANCHISE: Licenses offered by a company, called a franchisor, to a third party, called a franchisee, which allows them to use the company’s business procedures and trademarks to conduct business.

FRANCHISOR: A company or person that allows a third party the right to use their licenses in order to conduct business under the franchisor’s trademarks.

FRANCHISEE: An individual or company that operates a franchise under a trademark by selling goods or services.

FRANCHISE FEE: An initial payment a franchisee must pay to a franchisor in order to have the right to use their company trademarks. Does not includes additional fees associated with developing a franchise such as insurance, construction, and equipment.

ROYALTY FEE: Typically a percentage of gross sales, this is an ongoing fee paid by the franchisee to the franchisor usually monthly or quarterly.

FRANCHISE AGREEMENT: The official agreement between the franchisor and the franchisee that outlines the expectations and responsibilities of both parties.